I think every delicious food is a potential good cook. Our pursuit of delicious food, together with some action, naturally makes what we want to eat. I'm the first time to try pasta. The reason is that I miss the eggnog I bought at the school ga... ...
This soup has the effect of Tonifying the middle, Qi and blood. It has a good effect on weak spleen and stomach, dyspepsia and emaciation.
Barbecue is a kind of Guangdong style barbecue in China. The delicious and juicy honey barbecue is the favorite of many people. Let's use the Panasonic steam microwave oven to make an authentic honey barbecue~
In the bread, Sikang is the most convenient, no need to take out the film, time-saving and labor-saving. It is very suitable for breakfast. Knead the noodles at night and bake them in the morning the next day. This Sikang put the sacred fruit. I... ...
Since the birth of the baby, wheat straw has become a meat eating animal directly from a vegetarian animal. According to her theory, it needs more nutrition to feed the baby. Vegetarianism can't meet the needs of their mother. Since then, I dip ... ...
I ate it with my cousin in Shaoxing a few years ago. I think it's delicious. Pickled radish tastes sour and spicy. It's very refreshing and delicious.
I want to change my taste when I eat too much sweet Qifeng. How about salty Qifeng? Then make a sausage. It can be breakfast.
The protein content of silverfish is 72.1%. The amino acid content is also very rich. The nutritional value is very high. It has the functions of Tonifying the kidney and increasing Yang, eliminating deficiency and activating blood, benefiting t... ...
The red velvet cake is a kind of cake with deep red and soft chocolate flavor. It's said that a female diner, after tasting the cake at Waldorf hotel in New York, was very fond of it and wrote to the chef to ask for the recipe. The recipe was re... ...
Basil, also known as the nine story tower , has a strong smell and a cool feeling. It's spicy, sweet and spicy. It's a little like fennel. When making meat, fish, seafood and other dishes with different tastes, you can add a few fresh leaves to ... ...